In a world where convenience often overshadows tradition, there remains a quiet revival of practices that once defined our culture and health. One such timeless process is the extraction of cold-pressed oils through the Kolhu, or wooden churner, that our ancestors trusted for centuries. At Yugansh, this heritage has been nurtured into a modern journey—bridging purity with authenticity. Our oils are not just about cooking; they are about carrying forward the wisdom of generations in the healthiest, most natural way possible.
The journey of oil begins with something as simple, yet significant, as the seed. Every drop of oil derives its quality from the seed it is pressed from. That’s why Yugansh follows a meticulous process of sourcing only the finest, handpicked seeds. Farmers with generations of expertise cultivate these seeds without harmful chemical treatments, ensuring they retain their natural potency.
Seeds like groundnut, mustard, sesame, and yellow mustard are chosen for their rich nutritional profile and distinct flavors. But selection alone is not enough. At Yugansh, every seed goes through a careful cleaning process, removing impurities while preserving natural oils locked inside.
Once the seeds are ready, they are transferred to the Kolhu—a traditional wooden press. Unlike modern extraction methods that use high heat and solvents, the Kolhu gently crushes seeds at a slow pace. This method prevents frictional heat from destroying the delicate nutrients, aroma, and natural essence of the oil.
The wooden Kolhu has been revered in Indian households for centuries because it allows the oil to “breathe.” It extracts oils in their most natural form, with all essential fatty acids, antioxidants, and vitamins intact. This is what makes cold-pressed oils not just a cooking medium but a true superfood.
The biggest difference between cold-pressed and refined oils lies in the process. Refined oils are exposed to high temperatures and harsh chemicals that strip away flavor, nutrients, and authenticity. What you are left with is a neutral-tasting oil that often carries residues of bleaching and refining agents.
In contrast, cold-pressed oils undergo zero refining. The oil extracted from the Kolhu is filtered through natural methods like sedimentation and cloth filtration. This preserves natural nutrients like Vitamin E, Omega fatty acids, and plant sterols that support immunity, heart health, skin radiance, and digestion.
Yugansh oils are also free from trans fats, preservatives, and artificial colors—making them suitable not just for cooking but also for holistic uses like skincare, haircare, oil pulling, and massage therapy.
Among the most popular oils in Indian kitchens is cold pressed groundnut oil. Known for its nutty flavor and high smoking point, this oil is ideal for deep-frying traditional snacks while still being light on digestion. Rich in monounsaturated fats and antioxidants, it helps maintain cholesterol balance, supports heart health, and adds a distinct earthy taste to everyday meals.
At Yugansh, we ensure groundnuts are carefully pressed to retain their natural flavor, making it a wholesome choice for modern kitchens that crave both taste and health.
The pungent, sharp aroma of mustard oil is unmistakable—and its health benefits are equally powerful. Traditionally used across North and Eastern India, cold pressed mustard oil is praised for its antibacterial, antifungal, and anti-inflammatory properties. It strengthens immunity, improves circulation, and is even used for massages to relieve joint pain and boost skin glow.
Unlike refined mustard oils that lose their natural pungency, Yugansh mustard oil carries the raw authenticity of freshly pressed seeds—making it both a culinary delight and a natural healer.
Often referred to as the “Queen of Oils” in Ayurveda, sesame oil has been used for over 5,000 years for its therapeutic value. Cold pressed sesame oil is rich in calcium, zinc, magnesium, and Vitamin E. Its nutty, aromatic flavor enhances curries, pickles, and stir-fried dishes, while its medicinal properties support bone strength, oral hygiene (through oil pulling), and skin nourishment.
Yugansh preserves sesame oil in its purest form, ensuring that every drop embodies its timeless Ayurvedic heritage.
Distinct from black mustard seeds, yellow mustard produces a milder, smoother oil. Cold pressed yellow mustard oil is lighter in flavor but equally powerful in nutrition. With its subtle taste and rich Omega-3 content, it is a favorite for salad dressings, marinades, and light cooking. It is also excellent for children’s massage, offering warmth and nourishment during winters.
Yugansh crafts yellow mustard oil with the same devotion, honoring its delicate essence while ensuring maximum health benefits.
At Yugansh, the journey doesn’t end with extraction. Oils are carefully stored in glass and food-grade containers that protect them from contamination and oxidation. This ensures they reach your kitchen in the same pure, nutrient-rich state as they leave the Kolhu.
Each bottle is a reflection of Yugansh’s values—honesty, purity, and respect for tradition. By choosing our oils, you are not just buying an ingredient; you are embracing a philosophy that prioritizes health over haste, and quality over quantity.
Authenticity: Extracted using traditional wooden Kolhu.
Purity: Zero chemicals, zero preservatives.
Nutrition: Rich in natural vitamins, minerals, and antioxidants.
Versatility: Suitable for cooking, skincare, haircare, and wellness.
Sustainability: Eco-friendly extraction and conscious packaging.
The modern world may move at lightning speed, but there is immense value in slowing down—especially when it comes to what we consume. Cold-pressed oils remind us that health is not a quick fix but a way of life rooted in mindful choices. Yugansh is proud to carry this tradition forward, one bottle at a time.
When you drizzle that golden oil into your pan, massage it onto your skin, or swirl it through your salad, you are connecting with an ancient legacy of wellness. You are also supporting a journey that begins with a humble seed and finds its way to the Kolhu—where purity is pressed, drop by drop.
The story of Yugansh is more than the story of oils—it is the story of returning to our roots. From handpicked seeds to the wooden Kolhu, every step is a commitment to health, authenticity, and tradition. In a market crowded with refined, mass-produced oils, Yugansh stands as a symbol of honesty—reviving the lost wisdom of slow living and mindful eating.
Choose Yugansh cold-pressed oils, and let every meal remind you that nature always knew best.
